Slice food into uniform pieces to ensure even drying. Some vegetables (like potatoes or broccoli) should be pretreated with steam or boiling water for 3–5 minutes before drying.
A: Contact customer support. For a small fee ($5–$10, depending on region), they will send a verified printed copy. However, the free verified PDF is identical.
: Never overlap food. Items should be diced into thin, even slices to ensure they dry at the same rate.
It was tempting to ignore it. He had the meat marinating in the fridge; he was hungry. But the manual was verified, and he was committed. He set the temperature. The machine hummed to life.